Thessaloniki: cod queue

In Thessaloniki on the day of March 25, the national holiday of the Hellenes, a terrible picture was observed: a line and pandemonium for a portion of cod. As you know, on Independence Day, the traditional dish on the table of the Greeks is cod (μπακαλιάρος). It is served with garlic puree sauce (σκορδαλιά). In […]

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