The rapid rise in olive oil prices is particularly affecting Mediterranean countries that base their diet on it.
According to data ELSTATfood category inflation rose to 2.8% in August, with olive oil, fish and breakfast cereals all seeing double-digit year-on-year growth.
Olive oil continues to lead the price hike raceup 49.1% compared to August last year. However, it should be noted that compared to the previous month (June 2024), olive oil shows a slight decrease of 1.2%. Prices for fresh fish increased by 11.3% over the year, and by 11.2% for dry breakfasts. In the category “mineral water, soft drinks, fruit juices,” a price increase of 6.9% was recorded, dried fruits and nuts increased in price by 5%, and in the category “sugar, chocolate, sweets, ice cream” by 4.8% and fresh vegetables by 3.1%. The price increase for meat and processed/canned vegetables amounted to 1.4%.
As can be seen from the data above, the most significant increase in food prices is observed mainly in products, the cost of which cultivation/production of which suffers from the effects of climate change.
In contrast, compared to August 2023, a 6.6% decline was recorded for pizza and pies, 4.5% for potatoes and 3.3% for frozen vegetables. Prices fell by 2.6% in the “other food” category and by 2% for dairy products and eggs.
When comparing prices in August and July, the main monthly increases were recorded for vegetables (2.8%), fresh fish (1.4%), fruit (1.2%) and cheese (1.1%). On the other hand, the most significant decreases over the month were shown by yogurt, by 2.8%, poultry, by 1.3%, olive oil, by 1.2%, and still alcoholic beverages by 0.7%.
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