50 teams from all over the world will take part in the World Barbecue Championship. Meat & Fire chef Myrsini...
grill
Tax evasion control by AΑΑΔΕ inspectors continues. Violating enterprises are closed, as penalties, for 48 hours. In particular, the auditors...
Industry professionals face a major challenge in finding workers who know the "art" of making the traditional Greek dish souvlaki....
Preparations for the "Meat Eater" (Tsiknopemti, February 16) are in full swing, the tables are almost 100% booked. In the...
A Greek company is doing "gold business" in Davos, where the World Economic Forum is taking place, by selling -...
The Internet edition "Afinskie Novosti" continues to publish recipes from Irina Fedotova. The recipe is a godsend! For the May...